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Moksha - Roswell Restaurant

Indian Restaurant

by Toren Anderson

You never know where you’re going to find your next favorite Roswell restaurant. Perhaps it’s over the river and through the woods in an old farmhouse.

Once in a rare while, a great restaurant opens, and the result is pure foodie joy. This is the case with Moksha Indian Restaurant, now in the former Lickskillet location on Old

Roswell Road. Finding it will take a little work, because it’s tucked away off the beaten path. You drive along wondering if you are lost, and then you see it—a circa 1857 farmhouse, nestled among tall trees and poised like a gift waiting to be opened. Beyond the farmhouse doors you will find a beautiful and serene upscale decor and amazing authentic Indian cuisine— complex and bold. Simply put, it’s the best Indian restaurant in Atlanta and #1 on Trip Advisor of all dining options in Roswell.

Our first visit with owners Shyni and Suresh Sheregar and partner Mangesh Patel proved this is not your typical Indian strip-mall meal. Their menu is extensive, and all dishes exceed all Indian dining to date. My favorites include Tikka MasalaMoksha- pic2, (now England’s top dish, winning over fish & chips), dal makhani , saag paneer (spinach made with their homemade cheese) and their garlic naan bread full of fresh garlic. We often get large sizes to bring home, as our children crave it too. We love their vegetarian options, and nothing is better than Indian comfort food on a cold day. Even those unfamiliar with the fine flavors of this part of the world will become believers!

Executive Chef Satishan Nair was formerly of India’s renowned Copper Chimney. His repertoire includes Southern and Northern Indian dishes along with Bombay street food all prepared to perfection. A great winter dish is Mulligatawny (chicken and lentil soup). The staff is attentive—if you want to know more, just ask. If you love food, this will be the culinary discovery of the year.Moksha- pic3

Lunch buffets are only $9.99 and a great way to sample the cuisine if you are new to Indian fare. Sunday Brunch includes champagne or mimosas along with many regional delicacies. Also, consider Moksha for a holiday celebration to remember—they cater, provide party food to-go and also host private events on-site seven days a week. This is a great place for gatherings of family and friends and a perfect spot for weddings. They have a pavilion loaded with twinkle lights and it’s secluded in the woods, a world away from suburban sprawl. Go experience it for yourself.

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For directions and more information, visit their Web site at www.mokshaatl.com.

Toren Anderson owns a media relations boutique firm specializing in upscale lifestyle. Contact her at info@inthelopatlanta.com

Photography by www.Christopherhornadayphotography.com

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